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FOOD SCIENCE RESEARCH JOURNAL
Title No :
CJ-03946
Journal Information
Editor DR. SUNITA MISHRA (CHIEF EDITOR - FSRJ)
Print ISSN 0976-1276
e-ISSN 2230-9403
Periodicity Half-Yearly (2 Issues per year)
Published Since 2010
Publishing Cycle First issue of each Volume published in :April
Latest Volume Vol. 04 in 2013
Availability Print | Online  - Priced

Food Science Research Journal is an official publication of the Hind Agri-Horticultural Society. It features the original research in all branches of Food and other cognate branches of sufficient relevance. The journal publishes three types of articles. i.e. Review/Strategy/Case Study (exclusively by invitation from the personalities of eminence), Research paper and Research Note. The journal is available as Print and Online Versions.
Subscription Rate for the Year- 2013
Rate [INR] Print Online Print+Online  
Individual - - -  
Institutional 2000.00 1800.00 3500.00  

Rate [US $] Print Online Print+Online  
Individual - - -  
Institutional 160.00 150.00 250.00  

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