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Volume No. : 17 (2017)
Issue No. : 01 ( April )
Table Of Contents

Page No.
Table of Contents 17#01
BCA : V.17#01
Plant tissue culture : A promising tool of quality material production with special reference to micropropagation of banana
Sugandh Suman
Bio-ecology and management of shoot bug, Peregrinus maidis (Ashmead) on sorghum and maize - A review
R. A. Balikai, D. N. Kambrekar, P. K. Natikar and R. Anaji
Biotechnology application in animal nutrition and production
R.K. Verma, Ruma Devi, Shubhra Shukla, Sanjeev Kumar Shukla, Sushil Kumar and Awadhesh Prajapati
Impact of various carbon and nitrogen sources on growth and production of antibacterial agent by Streptomyces coelicolor
Suchitra Tyagi and Vichitra Tyagi
Inherent variability among different lentil (Lens culinaris Medik.) genotypes against tolerance to metribuzin herbicide
Sheetal Raj Sharma, Sarvjeet Singh, Navneet Aggarwal, Ashutosh Kushwah and ShivKumar
Partial purification, characterization and bioactive potential of C-Phycocyanin from Cyanobacterium Plectonema boryanum
Sadaf Mahfooz, Saira Bano, Adeeba Shamim, Arbab Husain and Alvina Farooqui
Simulation of maize (Zea mays L.) yield under alternative nitrogen fertilization using InfoCrop-maize model
R. K. Fagodiya, H. Pathak, A. Bhatia, A. Kumar, S. D. Singh, N. Jain and R. Harith
Treatment of food industry effluent using Upflow Anaerobic Sludge Blanket Reactor
Smita S. Kumar and Narsi R. Bishnoi
Studies on combining ability and heterosis in forage sorghum (Sorghum bicolor L. Moench)
Krishan Pal, S. K. Singh, Bhupendra Kumar and Charan Singh
Mean performance of parents and hybrids for yield and yield attributing parameters in snake gourd [Trichosanthes cucumerina L.]
N. Deepa Devi, S. Mariappan, T. Arumugam and C. R. Anandakumar
Steel mill effluent induced variable response of two mustard cultivars
Pratiksha Maheshwari and Sanjeev Kumar
Influence of integrated nutrient modules on growth, yield and economics of banana cv. grand Naine
T. Ganapathi, P. R. Dharmatti and R. V. Hegde
Studies on heterosis and inbreeding depression in forage sorghum (Sorghum bicolor L. Moench)
Krishan Pal, S. K. Singh, Bhupendra Kumar and Charan Singh
Biochemical assessment of selected half-SIB progenies of Pongamia pinnata
S. R. Lochan, V. Suryanarayana and P. Ramana
Comparative evaluation of locally available casing materials for quantitative and qualitative effect on two strains of Agaricus bisporus (Lange)
M. K. Yadav, Ram Chandra, S. K. Yadav, S. K. Yadav, P. K. Dhakad, A. K. Srivastava, P. K. Dwivedi and Sushreeta Naik
Cry protein expression in Bt cotton hybrids as influenced by nutrient management based on target yield
S. B. Manjunatha, D. P. Biradar and Y. R. Aladakatti
Potassium fixation and release pattern of soils under rice- cowpea cropping system of long term fertilizer experiment
M. Divya, B. R. Jagadeesh, D. K. Srinivasa and G. S. Yogesh
Microbial analysis of vegetable salad served in restaurants of Hail city, Saudi Arabia
Mohammed Kuddus, Syed M. A. Shahid, Mohd A. Kausar, Faisal S. M. Alzayed, Hamoud F. Aldhamadi and Osama S. Aljameel
Effect of sowing time on the growth and yield of different rice varieties under climatic condition of Konkan
P. D. Chendge, S. A. Chavan, V. G. Chavan, V. A. Rajemahadik and Shalu Kumar
Effect of organic and inorganic fertilizer combination on seed quality parameter in chilli (Capsicum annum)
Vikash Kumar, C. P. Sachan and Kautilya Chaudhary
Effect of integrated management on incidence of yellow mosaic disease of greengram in North Eastern Karnataka
H. Deepa, M. R. Govindappa, Sunil Kulkarni, M. A. Kenganal and S. A. Biradar
Screening of antimicrobial ability by nitrogen fixing Paenibacillus sp. (NFPBS) on soil borne pathogens
K. N. Basavesha and V. P. Savalgi
Antioxidant activity of pomegranate peel extract and its effect on storage stability of cooked meat model system of Indian mackerel (Rastrelliger kanagurta) stored at 420C
Jag Pal, C. V. Raju, I. P. Lakshmisha, Gayatri Pandey, Rehana Raj and Rajkumar Ratankumar Singh
Effect of corn starch at different concentration on the Dynamin Viscoellastic Behaviour profile of surimi from Indian oil sardine, Sardinella logiceps
L. Ganesh Prasad
Studies on the quality of smoked product prepared using iced mackerel (Rastrelliger kanagurta) and pink perch (Nemipterus japonicus) stored at refrigerated temperature (40C)
Jaya Naik, C. V. Raju and Mansing Naik
Effect of vacuum packaging and potassium sorbate on the shelf life of eel fish (Mastacembalus armatus) during chilled storage
Rohini R. Mugale, S. B. Patange ,V. R. Joshi , G. N. Kulkarni and M. M. Shirdhankar
Composition and properties of fresh unwashed and washed oil sardine meat (Sardinella longiceps)
L. Ganesh Prasad
Molecular detection of Pneumocystis jiroveci in wild rats in Southwest of Iran
M. Mardani-kateki, R. Arjmand, M. Tavalla and R. Abdizadeh
Studies on the chemical and organoleptic changes in the final quality of canned products prepared using ice stored mackerel and pink perch
Jaya Naik, C.V. Raju, Mansingh Naik and Rajiv H. Rathod
Toxic effect of heavy metal lead on oxygen consumption of rohu (Labeo rohita) fingerlings
Adnan Amin, A. T. Ramachandra Naik, Nilma Priyadarshini, Harsha Nayak and C. Sruthi Sree
Isolation and characterization of phenanthrene degrading bacteria from marine environment
D. Manimekalai, C. S. Purushothaman, A. Vennila, P. Padmavathy, S. Aanand, S. Aruna and A. Srinivasan
A seropidemiology study of Toxoplasma gondii in schizophrenia patients with positive and negative symptoms
Ladan Pedram, Saeed Bakhtiarpoor and Mahmoud Rahdar
The relationship between HbA1c and lipid profile in type 2 diabetic Saudi patients
Sultan Alouffi, Mohd Saeed, Menawer Alharbi, Amir Saaed, Saheem Ahmad and Rana Hassanto
Rapid method for screening and isolation of Omega-3 fatty acids producing marine bacteria
N. Krishnaveni, D. Sukumar, A. Surendraraj, P. Velayutham, R. Jeya Shakila and B. Meenachi
The treatment and prophylaxis effect of albedazole in animal model with histological evidence
Mahmoud Rahdar, Abdollah Rafiei and Rohollah Valipour Nowrouzi
Effect of supplementation of an exogenous fibrolytic enzyme on the milk production and composition in crossbred dairy cattle
P. K. Anup Kumar, Y. B. Rajeshwari, S. Supriya, A. R. Banuprakash and V. Sudarshan
Biochemical and shelf life study of quality of fish sausage in ambient and refrigerated storage
K. J. Maheshwara, Jaya Naik, Arun Balamatti and T. D. Jagadish
Physiological responses of rohu (Labeo rohita) exposed to sub-lethal concentrations of Lead nitrate
Adnan Amin, A.T. Ramachandra Naik, Harsha Nayak and Nilima Priyadarshini
Localization of chemical constituents of gastrointestinal tissues of freshwater fish Mastacembelus armatus induced by cestode parasite: Senga sp.
A. V. Pathan
Water quality index A tool to evaluate suitability of water quality in Poondi reservoir water for drinking purpose
P. Anusuya Devi, P. Padmavathy and S. Aanand
Functional properties of fish protein powder in relation to drying methods
B. Meenachi, D. Sukumar, P. Velayutham, R. Jeyashakila and N. Krishnaveni
Studies on developmental stages of Mesocyclops aspericornis and maintenance of its pure culture under laboratory conditions
Shreya Jamwal, Devinder Kaur Kocher and Rabinder Kaur
Effect of pesticides on Glutathione S-Transferase activities in rorager worker bees of Apis mellifera L.
Sushil Kumar
Bioaccumulation of heavy metals in freshwater mussels from Jayakwadi dam, India show specificity of tissue and species
G. D. Suryawanshi
Immunopathological modulation in thymus of W.L.H. chick alongwith cadmium toxicity
D. K. Chauhan and Juhie Agarwal
Seasonal estimation of nutritional value of 3 edible crustacean species of Manipur
R. K. Jeshreena, R. K. Radhakrishore, S. Giri , Khaidem Alka, Th. Ruhini and O. Gojendro
Investigation of cadmium and arsenic toxicity on blood profile of Clarias batrachus (Linn.)
Garima Pundir
A comparative study on fungal biodiversity in rhizosphere and rhizoplane of certain weed plants
Vivek Srivastava
Breeding biology of rainbow sardine, Dussumieria acuta from Mangaluru region
K. Halesha, H. N. Anjanayappa, Mansing Naik, Jaya Naik , D. P. Rajesh and P. Nayana
Growth and immune promoting responses of active constituents of chaff-flower (Achyranthes aspera) seed extract in larvae of Catla catla P. K. Srivastava, D. C.
Sharma, R. Chakrabarti and A. K. Pandey
Role of JAK-STAT signaling in sorafenib resistant HCT-116 cells
Binayak Kumar, Rahul Agarwal, Ashutosh Singh and Sri Krishna Jayadev M.
Effect of monocrotophos exposure on the activities of antioxidant enzymes and evaluation of DNA damage in brain and liver tissue of Rattus norvegicus
Esha Yadav
Xylanases and their industrial applications : A review
Dushyant Kumar, Smita S. Kumar, Jagdeesh Kumar, Om Kumar, Shashi Vind Mishra, Rahul Kumar and Sandeep K. Malyan
Effect of cooking on antioxidant and antimicrobial property of spices
Ranjit Bordoloi, Nazrin Sultana Ahmed, K. C. Dora and S. Chowdhury
Impact of elicitors in the improvement of Glycyrrhizin production in the cell suspension cultures of Glycyrrhiza glabra L.
Neelima Rathi, Nagashree N. Rao and Seema Dwivedi
Comparative determination of antioxidant activity in sugarcane juice of internode borer resistant varieties
M. A. Harish Nayaka, S. Sudarshan, S. N. Swamy Gowda, C. Vinutha and M. P. Manohar
Effect of integrated nutrient management on fruit quality of tomato (Solanum lycopersicum L.) var. Arka Rakshak
Siddaling Nagoni, K. Kempegowda and Raghavendra Hadora
Immunological and histopathological alterations in kidney of Channa marulius (Ham.) exposed to cadmium chloride
Manu Varma and Seema Jain
Optimization of media constituents for regeneration via callus cultures of Glycyrrhizaglabra L. An endangered plant
Neelima Rathi, Nagashree N. Rao, Seema Dwivedi, Sarita Arya and I. D. Arya
Comparative in vitro regeneration study of two different cultivars of Capsicum annuum L.
Disha Mehta, Maya Kumari, P. C. Lakhera and Zakwan Ahmed
Effect of Adhatoda vasica leaf powder as herbal feed additive on growth performance and biochemical parameters of serum and liver of broilers
K. Kannan, R. Mathivanan, M. G. Sudha
Characterization of some novel thiazolopyrazolines as potential fungicidal agents
Santosh K. Singh

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